Image from flickr user computix under the Creative Commons license

Since November conjures up images of Thanksgiving turkeys and lavish spreads of deliciousness of all kinds, we have dedicated our exhibit this month the the mouthwatering subject of food. We are highlighting some of the great selections in our e-book library, including such titles as the Healthy College Cookbook, The Chopra Center Cookbook: Nourishing Body and Soul, The Bold Vegetarian Chef, Dueling chefs: A Vegetarian and a Meat Lover Debate the Plate, and more!

Search the library catalog for more e-books, or stop by our exhibit! Note: e-books come up just like regular books in the catalog. Just click the link that says “Click here to access this electronic book via the World Wide Web” and you’ll be there!

You must be an Agnes Scott College student, faculty, or staff member in order to access these e-books. To access them off-campus, just put in the appropriate password when prompted.